My name is Jean-Luc Taulére and I am the owner of Terrazas, situated directly across from the new Flamingo Marina facing the Pacific ocean. Our goal with Terrazas is to balance functional design with the tropical beauty to create harmony for all our guests to enjoy.
We started Terrazas to bring people together through our unique Costa Rican space. Our venue fully embraces nature with an outdoor park setting and provides flexibility for any kind of event.
Surrounded by a mature mangrove forest to the south, Terrazas creates a perfect backdrop for your celebration. Our elegant bar, signature tiki torches, and gourmet restrooms are designed for beautiful weddings, large private parties, concerts and community gatherings.
When I moved to Costa Rica in 2004 starting as a chef, I was astonished by the amazing fresh ingredients available and the natural beauty of the country. Since I arrived, my goal has been to create high end Costa Rican cuisine through my restaurant Coco Loco on flamingo beach and my catering company, Catering Costa Rica. Combining my first passion of the culinary arts with the celebration of Terrazas has been an amazing adventure.